Known for its bold, vibrant, and well-balanced flavor profile, this exceptional hot sauce masterfully combines the smoky sweetness of carefully roasted red bell peppers with the intense, lingering heat of fiery scorpion peppers. Further enhancing these flavors are the additions of Sichuan and pink peppercorns blue agave for a hint of sweet, then balanced out with lime juice, olive oil, and sweet onion. The result is a complex and memorable taste experience that excites the palate with every bite. Its unique blend not only delivers a powerful and satisfying fiery kick but also highlights the premium quality ingredients and meticulous craftsmanship behind the sauce, earning it a well-deserved spot in the spotlight on one of the most popular and challenging spicy food competitions on television.

Pairing Suggestions for Revolutionary - Roasted Red Bell & Scorpion Pepper

• Grilled Meats: Enhances the smoky flavors of grilled chicken, pork, or steak with a spicy, sweet kick.

• Tacos & Burritos: Adds depth and heat to beef, chicken, or vegetarian fillings.

• Roasted Vegetables: Drizzle over roasted potatoes, carrots, or cauliflower for an extra layer of flavor.

• Egg Dishes: Perfect on scrambled eggs, omelets, or breakfast burritos to elevate the morning meal.

• Pizza: Complements pepperoni or veggie toppings with smoky heat.

• Cheese Boards: Pair with mild cheeses like mozzarella or cream cheese to balance the spice.

• Soups & Stews: Stir into tomato-based or bean soups for a bold, warming note.

• Seafood: Use as a finishing sauce for grilled shrimp or fish tacos for a smoky, spicy punch.

Revolutionary is rated at four out of five flames.